Here at Vivisen Teahouse we pride ourselves on providing quality contemporary Chinese cuisine in a casual, laid back atmosphere. Opening in 2008 we are constantly developing our menu, incorporating local produce with some imported essentials to create an exciting and one of a kind dining experience for our customers.
From our unique jade and agate topped tables to our leather chairs and translucent leaf-resembling plates, the ambience of Vivisen Teahouse has been designed to allow customers to dine in a relaxing and intimate setting. Decorating the walls is the work of local artist Barbara Butler. Her textural collograph works reflect the restaurant’s culinary focus and Fremantle setting.